Thursday Dinner: Zesty Roasted Tomato Pasta Salad

by Megan’s Munchies…

This salad, in my mind, screams summer.  It basically consists of three main ingredients – tomatoes, feta cheese and pasta.

It is dead easy to make, has a great flavor combination and really hits the spot.

Ingredients (use organic)

• Grape Tomatoes  (roasted )
• Feta Cheese
• Roitini Pasta ( cooked )
• Olive Oil
• Salt and Pepper
• Parsley

Method

1. Preheat oven to 375 degrees.
2. In a medium size bowl, add tomatoes, olive oil and salt and pepper; toss to coat;
3. Line a baking sheet with parchment paper and add tomatoes; bake until soften and roasted.
4. Cool tomatoes and then coarsely chop.
5. In a large bowl add pasta, tomatoes, feta cheese, parsley and toss gently.
6. ENJOY!

Zesty Tip: When adding dressing to salads, even as simple as olive oil – it is a great idea to dress it warm to enhance the flavor and have the flavors amalgamate quicker.