The Olive Oil Industry is Full of Fraud — you may not be eating the real thing
The olive oil industry is riddled with fraudulent practices. Most olive oil is a low-grade mixture of olive oil and canola oil that has been deodorized and artificially colored — even if the label states “extra virgin, cold pressed.” Even if the label states that it was made in Italy.
Beans, beans…they’re good for your health?
Professor Maurice Bennink, Food Science and Human Nutrition, Michigan State University, says eating beans can reduce malnutrition and chronic diseases.
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April 2, 2010 High fructose corn syrup is worse than sugar
Long-term consumption of high-fructose corn syrup leads to abnormal increases in body fat, especially in the abdomen, and a rise in circulating blood fats called triglycerides view the article